View Pit Stop page for race #906 by abhinavpal0987 — Ghost race
View profile for Abhinav (abhinavpal0987)
| Official speed | 68.01 wpm (35.29 seconds elapsed during race) |
|---|---|
| Race Start | March 30, 2023 8:31:53pm UTC |
| Race Finish | March 30, 2023 8:32:28pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
2. guestwith9 (76.83 wpm) 5. mdubaid_ulllah000 (57.18 wpm) |
| Accuracy | 96.0% |
| Points | 36.27 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |