View Pit Stop page for race #899 by zeba_cute — Ghost race
View profile for Zeba (zeba_cute)
| Official speed | 43.96 wpm (54.60 seconds elapsed during race) |
|---|---|
| Race Start | January 4, 2010 9:34:24am UTC |
| Race Finish | January 4, 2010 9:35:19am UTC |
| Outcome | No win (4 of 4) |
| Opponents |
3. bijo (44.71 wpm) |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |