View Pit Stop page for race #8899 by cleverusername123 — Ghost race
View profile for Colette (cleverusername123)
| Official speed | 108.00 wpm (38.22 seconds elapsed during race) |
|---|---|
| Race Start | December 15, 2018 4:46:42pm UTC |
| Race Finish | December 15, 2018 4:47:21pm UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. tippytoe (97.39 wpm) 3. iljain (81.95 wpm) |
| Accuracy | 98.0% |
| Points | 111.60 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |