View Pit Stop page for race #863 by phib0nacc1 — Ghost race
View profile for Brian (phib0nacc1)
| Official speed | 111.67 wpm (26.54 seconds elapsed during race) |
|---|---|
| Race Start | December 14, 2011 8:05:15am UTC |
| Race Finish | December 14, 2011 8:05:41am UTC |
| Outcome | No win (2 of 3) |
| Accuracy | 100.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |