View Pit Stop page for race #863 by agent_artemis — Ghost race
View profile for Diana (agent_artemis)
| Official speed | 108.96 wpm (37.89 seconds elapsed during race) |
|---|---|
| Race Start | February 23, 2020 9:22:10pm UTC |
| Race Finish | February 23, 2020 9:22:48pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
5. faketypewriter (73.90 wpm) |
| Accuracy | 98.0% |
| Points | 112.60 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |