View Pit Stop page for race #8539 by vincentadam — Ghost race
View profile for Adam (vincentadam)
Official speed | 84.34 wpm (28.46 seconds elapsed during race) |
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Race Start | June 6, 2023 2:00:35am UTC |
Race Finish | June 6, 2023 2:01:04am UTC |
Outcome | No win (3 of 5) |
Opponents |
1. crazy_ivan (110.65 wpm) 2. jeez560 (89.53 wpm) 4. onel11 (71.12 wpm) |
Accuracy | 99.0% |
Points | 44.98 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |