View Pit Stop page for race #8425 by gaurav_38 — Ghost race
View profile for Gaurav (gaurav_38)
| Official speed | 62.15 wpm (66.42 seconds elapsed during race) |
|---|---|
| Race Start | January 27, 2021 4:34:59pm UTC |
| Race Finish | January 27, 2021 4:36:06pm UTC |
| Outcome | No win (3 of 4) |
| Opponents |
2. cwr_sej (69.94 wpm) |
| Accuracy | 98.0% |
| Points | 64.22 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |