View Pit Stop page for race #840 by otissistrunk1 — Ghost race
View profile for Lazarus (otissistrunk1)
| Official speed | 112.39 wpm (36.73 seconds elapsed during race) |
|---|---|
| Race Start | May 27, 2021 3:22:39am UTC |
| Race Finish | May 27, 2021 3:23:16am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. ntuanson97 (71.09 wpm) |
| Accuracy | 99.0% |
| Points | 116.14 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |