View Pit Stop page for race #84 by thatoneasiang — Ghost race
View profile for Kevin (thatoneasiang)
| Official speed | 65.88 wpm (36.43 seconds elapsed during race) |
|---|---|
| Race Start | May 22, 2015 6:57:51pm UTC |
| Race Finish | May 22, 2015 6:58:27pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
3. scrub4life (52.75 wpm) 4. mulapaw (47.06 wpm) |
| Accuracy | 85.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |