View Pit Stop page for race #839 by itsjerr — Ghost race
View profile for Jay-Ar (itsjerr)
Official speed | 68.58 wpm (35.00 seconds elapsed during race) |
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Race Start | April 10, 2021 5:39:49am UTC |
Race Finish | April 10, 2021 5:40:24am UTC |
Outcome | No win (5 of 5) |
Opponents |
4. slowmanl0l (72.61 wpm) |
Accuracy | 95.0% |
Points | 36.58 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |