View Pit Stop page for race #8377 by jonday87 — Ghost race
View profile for Jon Day (jonday87)
| Official speed | 96.82 wpm (30.61 seconds elapsed during race) |
|---|---|
| Race Start | November 26, 2013 7:05:12pm UTC |
| Race Finish | November 26, 2013 7:05:42pm UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. retralyze (67.54 wpm) |
| Accuracy | 100.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |