View Pit Stop page for race #834 by wickedsoul — Ghost race
View profile for yomamahoe (wickedsoul)
Official speed | 83.17 wpm (28.86 seconds elapsed during race) |
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Race Start | November 30, 2017 4:15:57am UTC |
Race Finish | November 30, 2017 4:16:26am UTC |
Outcome | No win (4 of 4) |
Opponents |
3. nicklong1599 (84.50 wpm) |
Accuracy | 94.0% |
Points | 44.36 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |