View Pit Stop page for race #833 by max_cp — Ghost race
| Official speed | 60.08 wpm (68.71 seconds elapsed during race) |
|---|---|
| Race Start | March 5, 2021 12:41:08pm UTC |
| Race Finish | March 5, 2021 12:42:17pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. mathenthusiast (57.60 wpm) |
| Accuracy | 95.0% |
| Points | 62.09 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |