View Pit Stop page for race #831 by gaitonde — Ghost race
View profile for gaitonde (gaitonde)
| Official speed | 62.42 wpm (38.45 seconds elapsed during race) |
|---|---|
| Race Start | December 8, 2021 2:17:07pm UTC |
| Race Finish | December 8, 2021 2:17:46pm UTC |
| Outcome | Win (1 of 2) |
| Accuracy | 94.0% |
| Points | 33.29 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |