View Pit Stop page for race #825 by tomek1337 — Ghost race
View profile for tstats[tomek1337] (tomek1337)
| Official speed | 97.52 wpm (24.61 seconds elapsed during race) |
|---|---|
| Race Start | April 12, 2023 9:40:12am UTC |
| Race Finish | April 12, 2023 9:40:36am UTC |
| Outcome | No win (4 of 5) |
| Opponents |
1. voluptuous (115.35 wpm) 2. typer778 (103.57 wpm) |
| Accuracy | 98.0% |
| Points | 52.01 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |