View Pit Stop page for race #8169 by hellishemo1 — Ghost race
View profile for NebulaGrey (hellishemo1)
Official speed | 114.99 wpm (20.87 seconds elapsed during race) |
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Race Start | October 21, 2012 6:57:08am UTC |
Race Finish | October 21, 2012 6:57:28am UTC |
Outcome | No win (3 of 3) |
Opponents |
1. briann (123.57 wpm) |
Accuracy | 97.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |