View Pit Stop page for race #812 by bhanucsgo — Ghost race
View profile for bhavesh (bhanucsgo)
| Official speed | 57.80 wpm (71.42 seconds elapsed during race) |
|---|---|
| Race Start | August 16, 2021 4:41:19am UTC |
| Race Finish | August 16, 2021 4:42:31am UTC |
| Outcome | No win (4 of 5) |
| Accuracy | 97.0% |
| Points | 59.72 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |