View Pit Stop page for race #807 by serallfreedbear — Ghost race
View profile for Mr. (serallfreedbear)
| Official speed | 92.24 wpm (57.63 seconds elapsed during race) |
|---|---|
| Race Start | September 18, 2020 9:54:10am UTC |
| Race Finish | September 18, 2020 9:55:07am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. magishian (89.44 wpm) 3. furox (80.76 wpm) |
| Accuracy | 99.0% |
| Points | 110.69 |
| Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |