View Pit Stop page for race #7988 by xslel — Ghost race
Official speed | 99.97 wpm (24.01 seconds elapsed during race) |
---|---|
Race Start | April 30, 2021 9:52:38pm UTC |
Race Finish | April 30, 2021 9:53:02pm UTC |
Outcome | No win (4 of 5) |
Opponents |
1. uedoh (113.48 wpm) 2. direwolf05 (103.79 wpm) 3. malinkal (100.47 wpm) |
Accuracy | 98.0% |
Points | 53.32 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |