View Pit Stop page for race #783 by linustc — Ghost race
View profile for Tong (linustc)
| Official speed | 83.36 wpm (49.52 seconds elapsed during race) |
|---|---|
| Race Start | April 18, 2020 2:35:51am UTC |
| Race Finish | April 18, 2020 2:36:40am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
2. longdongdi (96.82 wpm) 4. doquannnn (81.89 wpm) |
| Accuracy | 97.0% |
| Points | 86.13 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |