View Pit Stop page for race #777 by arkacsedu — Ghost race
View profile for Arka (arkacsedu)
| Official speed | 63.54 wpm (37.77 seconds elapsed during race) |
|---|---|
| Race Start | July 11, 2021 2:21:46pm UTC |
| Race Finish | July 11, 2021 2:22:24pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. helenaa_26 (60.29 wpm) 4. phsycomonkek1 (56.48 wpm) |
| Accuracy | 98.0% |
| Points | 33.89 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |