View Pit Stop page for race #7713 by weeping_weeblet — Ghost race
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| Official speed | 79.95 wpm (30.02 seconds elapsed during race) |
|---|---|
| Race Start | October 10, 2025 9:05:20am UTC |
| Race Finish | October 10, 2025 9:05:50am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
3. slowtyper_93 (71.54 wpm) |
| Accuracy | 96.0% |
| Points | 42.64 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |