View Pit Stop page for race #77 by saer — Ghost race
Official speed | 64.77 wpm (82.08 seconds elapsed during race) |
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Race Start | June 6, 2018 4:43:50am UTC |
Race Finish | June 6, 2018 4:45:12am UTC |
Outcome | No win (3 of 5) |
Opponents |
4. lunalululu (58.08 wpm) |
Accuracy | 94.0% |
Points | 77.72 |
Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |