View Pit Stop page for race #768 by pouyal — Ghost race
View profile for Pouya (pouyal)
| Official speed | 54.22 wpm (76.13 seconds elapsed during race) |
|---|---|
| Race Start | November 2, 2021 10:44:15am UTC |
| Race Finish | November 2, 2021 10:45:31am UTC |
| Outcome | No win (3 of 4) |
| Opponents |
1. naresh12 (60.56 wpm) |
| Accuracy | 95.0% |
| Points | 56.02 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |