View Pit Stop page for race #755 by fastfood10 — Ghost race
View profile for Trần Xuân Vinh (fastfood10)
| Official speed | 87.39 wpm (40.23 seconds elapsed during race) |
|---|---|
| Race Start | April 21, 2014 9:33:41pm UTC |
| Race Finish | April 21, 2014 9:34:21pm UTC |
| Outcome | Win (1 of 2) |
| Opponents |
2. hootenanny1 (68.22 wpm) |
| Accuracy | 98.0% |
| Points | 0.00 |
| Text | #421 (Length: 293 characters) After removal from the oven, the pizza is sliced and plated quickly in a flat cardboard box, which is immediately closed and often taped shut. There is no physical separation after the slicing, so that edge can be ignored and we can treat the pizza, for thermal purposes, as an infinite plane. |