View Pit Stop page for race #7468 by feedthejoe — Ghost race
View profile for Steve (feedthejoe)
| Official speed | 67.27 wpm (35.68 seconds elapsed during race) |
|---|---|
| Race Start | July 22, 2021 2:08:51am UTC |
| Race Finish | July 22, 2021 2:09:26am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. toomanyburpees (101.59 wpm) 3. ilya_0328 (62.82 wpm) |
| Accuracy | 97.0% |
| Points | 35.88 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |