View Pit Stop page for race #742 by satyam_verma — Ghost race
View profile for Satyam Verma (satyam_verma)
| Official speed | 41.19 wpm (58.27 seconds elapsed during race) |
|---|---|
| Race Start | June 27, 2025 9:22:55pm UTC |
| Race Finish | June 27, 2025 9:23:53pm UTC |
| Outcome | No win (3 of 3) |
| Opponents |
2. randomrandom1234 (48.96 wpm) |
| Accuracy | 91.0% |
| Points | 21.97 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |