View Pit Stop page for race #74 by leetzero — Ghost race
View profile for Leet (leetzero)
| Official speed | 108.14 wpm (22.19 seconds elapsed during race) |
|---|---|
| Race Start | March 12, 2013 10:56:08pm UTC |
| Race Finish | March 12, 2013 10:56:31pm UTC |
| Outcome | Win (1 of 2) |
| Accuracy | 88.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |