View Pit Stop page for race #733 by ralph3 — Ghost race
View profile for Ralph (ralph3)
| Official speed | 43.73 wpm (54.88 seconds elapsed during race) |
|---|---|
| Race Start | May 8, 2023 11:48:08am UTC |
| Race Finish | May 8, 2023 11:49:03am UTC |
| Outcome | No win (5 of 5) |
| Opponents |
3. harsheys (54.56 wpm) |
| Accuracy | 96.0% |
| Points | 23.32 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |