View Pit Stop page for race #73 by shauncake — Ghost race
View profile for Shaun (shauncake)
Official speed | 96.66 wpm (55.00 seconds elapsed during race) |
---|---|
Race Start | August 26, 2020 10:26:02am UTC |
Race Finish | August 26, 2020 10:26:57am UTC |
Outcome | No win (2 of 5) |
Opponents |
3. isapan (80.21 wpm) |
Accuracy | 98.0% |
Points | 115.99 |
Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |