View Pit Stop page for race #73 by bobsgotepicskills — Ghost race
View profile for Adrian (bobsgotepicskills)
| Official speed | 64.51 wpm (63.99 seconds elapsed during race) |
|---|---|
| Race Start | November 27, 2021 7:46:35pm UTC |
| Race Finish | November 27, 2021 7:47:39pm UTC |
| Outcome | No win (3 of 4) |
| Accuracy | 96.0% |
| Points | 66.66 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |