View Pit Stop page for race #723 by alex_flex1 — Ghost race
View profile for Flex (alex_flex1)
| Official speed | 61.80 wpm (38.84 seconds elapsed during race) |
|---|---|
| Race Start | March 26, 2022 1:07:45pm UTC |
| Race Finish | March 26, 2022 1:08:24pm UTC |
| Outcome | No win (3 of 5) |
| Accuracy | 95.0% |
| Points | 32.96 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |