Enzo (xtrickit11@yahoo.com)

Race #7210

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Official speed 94.53 wpm (25.39 seconds elapsed during race)
Race Start June 27, 2012 7:03:45am UTC
Race Finish June 27, 2012 7:04:10am UTC
Outcome No win (2 of 2)
Accuracy 92.0%
Points 0.00
Text #428 (Length: 200 characters)

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.