View Pit Stop page for race #7198 by minkk777 — Ghost race
View profile for Mayank (minkk777)
| Official speed | 86.16 wpm (27.86 seconds elapsed during race) |
|---|---|
| Race Start | September 22, 2021 6:57:42pm UTC |
| Race Finish | September 22, 2021 6:58:10pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. weeddinosaur (81.55 wpm) 4. 123pythagoras123 (77.77 wpm) |
| Accuracy | 97.0% |
| Points | 45.95 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |