View Pit Stop page for race #7163 by sandeshjoshi — Ghost race
View profile for Sandesh (sandeshjoshi)
Official speed | 71.25 wpm (33.68 seconds elapsed during race) |
---|---|
Race Start | February 26, 2023 5:00:24am UTC |
Race Finish | February 26, 2023 5:00:58am UTC |
Outcome | No win (5 of 5) |
Opponents |
1. mkozak (106.04 wpm) 4. flash_g0rd0n (75.80 wpm) |
Accuracy | 96.0% |
Points | 38.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |