Paul (morningscifi)

Race #71

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Official speed 90.89 wpm (26.41 seconds elapsed during race)
Race Start May 7, 2015 3:17:40am UTC
Race Finish May 7, 2015 3:18:06am UTC
Outcome No win (2 of 4)
Opponents 1. erniechiew (123.17 wpm)
Accuracy 91.0%
Points 0.00
Text #428 (Length: 200 characters)

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.