View Pit Stop page for race #71 by enfold — Ghost race
View profile for Happy (enfold)
| Official speed | 71.04 wpm (74.83 seconds elapsed during race) |
|---|---|
| Race Start | March 11, 2020 11:59:01am UTC |
| Race Finish | March 11, 2020 12:00:16pm UTC |
| Outcome | No win (3 of 5) |
| Accuracy | 95.0% |
| Points | 85.25 |
| Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |