View Pit Stop page for race #686 by keyboardrupture — Ghost race
View profile for Ben (keyboardrupture)
| Official speed | 60.34 wpm (39.77 seconds elapsed during race) |
|---|---|
| Race Start | October 20, 2020 10:03:33am UTC |
| Race Finish | October 20, 2020 10:04:13am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
2. anuraggalav (65.23 wpm) |
| Accuracy | 94.0% |
| Points | 32.18 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |