View Pit Stop page for race #674 by warrenhollywood — Ghost race
View profile for Joe (warrenhollywood)
Official speed | 82.76 wpm (29.00 seconds elapsed during race) |
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Race Start | December 24, 2013 12:03:30pm UTC |
Race Finish | December 24, 2013 12:03:59pm UTC |
Outcome | Win (1 of 4) |
Opponents |
3. abizern (73.69 wpm) |
Accuracy | 88.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |