View Pit Stop page for race #6721 by j0kerj4y — Ghost race
View profile for J0kerJ4y (j0kerj4y)
| Official speed | 93.43 wpm (44.18 seconds elapsed during race) |
|---|---|
| Race Start | January 24, 2021 10:13:02am UTC |
| Race Finish | January 24, 2021 10:13:46am UTC |
| Outcome | No win (4 of 4) |
| Opponents |
1. sam313 (111.72 wpm) 2. easy_game (103.16 wpm) 3. xpictetus (95.55 wpm) |
| Accuracy | 96.0% |
| Points | 96.54 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |