View Pit Stop page for race #671 by thomas70 — Ghost race
View profile for Thomas (thomas70)
Official speed | 44.45 wpm (53.99 seconds elapsed during race) |
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Race Start | January 29, 2014 1:13:47pm UTC |
Race Finish | January 29, 2014 1:14:41pm UTC |
Outcome | No win (3 of 4) |
Opponents |
1. sauravtheevil (53.51 wpm) |
Accuracy | 92.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |