View Pit Stop page for race #661 by itzmeaubree1 — Ghost race
View profile for Aubree (itzmeaubree1)
| Official speed | 68.16 wpm (35.21 seconds elapsed during race) |
|---|---|
| Race Start | December 26, 2022 8:10:30am UTC |
| Race Finish | December 26, 2022 8:11:05am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. go4tinator (90.57 wpm) 2. uniwite (78.44 wpm) 4. luffy04 (66.63 wpm) |
| Accuracy | 96.0% |
| Points | 36.35 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |