View Pit Stop page for race #659 by ivantakashi — Ghost race
View profile for Ivan (ivantakashi)
| Official speed | 97.81 wpm (24.54 seconds elapsed during race) |
|---|---|
| Race Start | November 1, 2021 9:57:38pm UTC |
| Race Finish | November 1, 2021 9:58:03pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. amoz11 (98.62 wpm) 3. dragon99999 (86.50 wpm) |
| Accuracy | 99.0% |
| Points | 52.16 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |