View Pit Stop page for race #655 by handover — Ghost race
View profile for handover (handover)
| Official speed | 74.34 wpm (32.28 seconds elapsed during race) |
|---|---|
| Race Start | January 6, 2011 10:02:31am UTC |
| Race Finish | January 6, 2011 10:03:04am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
3. amit123_gupta (74.21 wpm) 4. samracer (67.48 wpm) |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |