View Pit Stop page for race #65 by seonejunior13@gmail.com — Ghost race
View profile for Seone (seonejunior13@gmail.com)
Official speed | 59.01 wpm (50.23 seconds elapsed during race) |
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Race Start | May 12, 2014 6:42:07am UTC |
Race Finish | May 12, 2014 6:42:57am UTC |
Outcome | No win (2 of 5) |
Accuracy | 86.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |