View Pit Stop page for race #65 by esuryan — Ghost race
View profile for Emma (esuryan)
Official speed | 87.45 wpm (27.44 seconds elapsed during race) |
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Race Start | March 25, 2023 7:14:27pm UTC |
Race Finish | March 25, 2023 7:14:54pm UTC |
Outcome | Win (1 of 5) |
Opponents |
2. hgfgjgpg (81.22 wpm) 3. vaggy (63.21 wpm) |
Accuracy | 98.0% |
Points | 46.64 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |