View Pit Stop page for race #6466 by carnivorouscube9917 — Ghost race
View profile for Kobe (carnivorouscube9917)
Official speed | 107.09 wpm (22.41 seconds elapsed during race) |
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Race Start | February 28, 2023 4:27:07am UTC |
Race Finish | February 28, 2023 4:27:30am UTC |
Outcome | No win (3 of 4) |
Opponents |
1. vixt (115.17 wpm) 2. justiceex (109.23 wpm) |
Accuracy | 98.0% |
Points | 57.11 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |