adsf (max_m7)

Race #6451

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Official speed 102.41 wpm (40.31 seconds elapsed during race)
Race Start April 5, 2022 3:25:43pm UTC
Race Finish April 5, 2022 3:26:24pm UTC
Outcome Win (1 of 5)
Opponents 3. corduroy_boyardoy (98.18 wpm)
4. promax (89.52 wpm)
5. shrubber (62.64 wpm)
Accuracy 96.0%
Points 105.82
Text #3622390 (Length: 344 characters)

Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal.