markus (marsjo992)

Race #639

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Official speed 75.83 wpm (39.09 seconds elapsed during race)
Race Start November 19, 2011 11:59:51pm UTC
Race Finish November 20, 2011 12:00:30am UTC
Outcome Win (1 of 3)
Accuracy 97.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.