View Pit Stop page for race #638 by typist_1india — Ghost race
View profile for Loser-typist (typist_1india)
Official speed | 75.87 wpm (31.63 seconds elapsed during race) |
---|---|
Race Start | May 24, 2015 11:28:44am UTC |
Race Finish | May 24, 2015 11:29:16am UTC |
Outcome | Win (1 of 5) |
Opponents |
2. elpero (56.95 wpm) 5. komosu (52.18 wpm) |
Accuracy | 98.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |